Bon Appetit's Favorite Chef of 2021 Finalist
DO YOU want to Become your own Favorite
Have you ever dreamt about expanding your culinary prowess and perfecting your kitchen techniques to equal those of the professional chefs? Then this is the place for you! Welcome! It's me John Grouber! I am so glad you are here!
I have spent several years, not only honing my skills in the kitchen, but learning all of the tricks of the trade. I share everything I've learned with you, the curious cooks and home-chefs, to help you serve the people you love. FAMILY!
This is my online hub for me to share everything I have learned over a lifetime in the kitchen. You will learn everything you need regarding food, food budgets, and enjoying the food you love! Those that know me know about my passion for cooking at home and creating delicious food.
I am a culinary food expert with experience in product and recipe testing for Auguste Escoffier School of Culinary and Pastry Arts. As a global flavor expert, I understand how to work with ingredients indigenous to any region and create dishes or products that stay true to their origin. I am currently a consultant and chef instructor for my own online “Cooking with John Grouber” Academy, which is filmed in Northeastern Connecticut. I also conduct a personal chef program called “Chez Vous” (Check out the Chef Services area for more).
In my "Cooking With John Grouber" Academy, I will teach you everything you need to know in regards to tackling your busy schedule and cook food your family will love. You will learn tips and tricks of professional chefs to make you the home chef you always dreamed you could be.
I'm excited to share my life changing cooking programs with you. Thanks for being here!
Here's a FREE resource from my COOKING ACADEMY Video Library Archive.
Absolutely loved the "Cooking with John Grouber" online course.
Amazing info and John is a charismatic instructor. I'm going to implement all of what he has taught me!
Emma Brown, NYC
I AM CURRENTLY OFFERING A FOOD FORAGING TOUR TO PROMOTE MY LATEST COOKBOOK. THE AMAZING GASTRONOMY OF NATURE .
NEXT TOUR DATE: